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School Lunch Menu


May
29
11:30 AM11:30

Baked Penne

Last hot lunch of the 2018/2019 school year!

Baked Penne with Marinara Sauce and Three Cheeses (Vegetarian)

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

Thank you so much for all of your support! I look forward to cooking for your kids again in September. Have an excellent summer!


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May
28
11:30 AM11:30

Toasted Italian Sandwiches

Meat Option: Toasted Ham, Salami, and Provolone*

Vegetarian Option: Toasted Tomato, Roasted Red Pepper, and Provolone*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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May
22
11:30 AM11:30

Chicken and Biscuits/Veggies and Biscuits

Meat Option: Chicken and Vegetables in Gravy with Biscuits

Vegetarian Option: Carrots, Celery, Onion, and Peas in a Vegetarian Gravy with Biscuits

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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May
21
11:30 AM11:30

Steak and Fontina/Mushroom and Fontina Sandwich

Meat Option: Toasted Steak and Fontina Sandwich*

Vegetarian Option: Toasted Mushroom and Fontina Sandwich *

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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May
20
11:30 AM11:30

Split Pea Soup

Meat Option: Split Pea Soup with Ham (gluten free) with Hot Buttered Pretzel*

Vegetarian Option: Split Pea Soup (vegan, gluten free) with Hot Buttered Pretzel*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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May
15
11:30 AM11:30

Spaghetti with Meat Sauce/Marinara Sauce

Meat Option: Spaghetti with Meat Sauce*

Vegetarian Option: Spaghetti with Marinara Sauce (Vegan, *)

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free spaghetti can be substituted upon request


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May
13
11:30 AM11:30

Broccoli and Cheddar Soup

Broccoli and Cheddar Soup (Vegetarian) with Hot Buttered Pretzel*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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May
7
11:30 AM11:30

Turkey and Cheddar/Tomato and Cheddar

Meat Option: Toasted Turkey and Cheddar Sandwich*

Vegetarian Option: Toasted Cheddar and Tomato Sandwich*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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May
6
11:30 AM11:30

Chicken Noodle/No Chicken Noodle

Meat Option: Chicken Noodle Soup (Dairy Free) with Hot Buttered Pretzel*

Vegetarian Option: Vegetable Noodle Soup (Vegan) with Hot Buttered Pretzel*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread and gluten free noodles can be substituted upon request


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May
1
11:30 AM11:30

Chicken Burrito/Black Bean and Cheese Burrito

Meat Option: Chicken Burrito with Black Beans, Cheese, and Spanish Rice*

Vegetarian Option: Black Bean, Cheese, and Spanish Rice Burrito*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= cheese may be omitted for a dairy free option, wrap may be omitted for a gluten free option

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Apr
30
11:30 AM11:30

Toasted Ham and Swiss/Mushroom and Swiss

Meat Option: Hot Ham and Swiss Sandwich*

Vegetarian Option: Hot Mushroom and Swiss Sandwich*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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Apr
29
11:30 AM11:30

Tomato Soup and Grilled Cheese

Tomato Soup and Grilled Cheese Sandwich (Vegetarian, *)

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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Apr
23
11:30 AM11:30

Toasted Italian Sandwiches

Meat Option: Ham, Salami, and Provolone*

Vegetarian Option: Tomato, Roasted Red Pepper, and Provolone*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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Apr
9
11:30 AM11:30

BLT/ALT **8th Grade in Costa Rica**

Meat Option: Bacon, Lettuce, and Tomato Sandwich* (Dairy Free)

Vegetarian Option: Avocado, Lettuce and Tomato Sandwich* (Dairy Free)

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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Apr
2
11:30 AM11:30

Pulled Pork Sliders/Vegan Sloppy Joes

Meat Option: Barbecue Pulled Pork Sliders*

Vegetarian Option: Vegan Sloppy Joes*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free bun can be substituted upon request


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Apr
1
11:30 AM11:30

Minestrone Soup

Minestrone Soup (vegan, gluten free) with Hot Buttered Pretzel*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

*= gluten free sandwich bread can be substituted upon request


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Mar
25
11:40 AM11:40

Broccoli and Cheddar Soup

Broccoli and Cheddar Soup (GF) with Hot Buttered Pretzel*

Meals include a choice of one side dish: 
1. Carrot Sticks
2. Fruit Salad/Slices
3. Tossed Green Salad (choice of Balsamic Vinaigrette or Ranch dressing- indicate B or R on order form)

GF= Gluten Free

*= gluten free sandwich bread can be substituted upon request

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